Warm Hors d’oeuvres — Perfect for an Inexpensive Wedding

From petite pizzas to chicken skewers, we have all of the hot appetizers you need to pull off   a beautiful inexpensive wedding. Your guests can snack on these tasty treats as they mingle, swapping fond stories and catching up. And when we say tasty, we mean it. We carefully selected these pairings so your palette can enjoy an assortment of tastes — the sweetness from the coconut crusted pawns, tanginess in the teriyake glaze, and savoriness in the snow crab wanton.

Silvery Tray Service passed by our Formal Butlers

Selection #1

  • Petite Pizza with smoked chicken, basil and shredded mozzarella
  • Chicken Potstickers with sesame-soy dipping sauce
  • Goat Cheese Wonton with raspberry coulis and crème fraiche
  • Chicken or Beef Taquitos with guacamole
  • Smoked Andouille sausage with sweet chili sauce
  • Spanakopita with spinach and feta cheese
  • White corn tortilla cups filled with carnitas and guacamole
  • Vegetable and potatoes samosas with tamarind dipping sauce
  • Chicken skewers with spicy jerk sauce
  • Japanese chicken yakitori skewers

Selection #2

  • Coconut crusted prawns with orange-mustard sauce
  • Popcorn Rock Shrimp with cajun aioli
  • Baked Mushroom stuffed with seasoned snow crab meat
  • Tiger prawns wrapped with prosciutto with spicy plum sauce
  • Japanese Beef Yakitori, teriyaki glaze
  • Chicken Satay skewers with Thai peanut sauce
  • House-made Chicken Spring Rolls with sweet chili sauce
  • Louisiana Blue Crab Cake with chipotle aioli
  • Caribbean shrimp, Jamaican jerk sauce
  • Grilled tiger prawns with garlic-cilantro pesto
  • Snow crab wonton with mango relish

Call us for more details about the hot appetizers. We’d love to answer all of your questions about our hors d’oeuvres.

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