Consider Our Assortment of Seafood for Your Sea Wedding
Electra Cruises Buffets include your selection of Mesclun Salad with aged balsamic vinaigrette, feta cheese crumbles and candied walnut or Traditional Caesar Salad with thyme scented croutons and shaved parmesan cheese. Chef’s vegetable medley and your selection of Potato, Pasta or Rice are also included. Assorted breads, creamery butter, Gourmet Coffee and Tea Service awaits you….. Your guests will go home happy, well-nourished, and stuffed from this delicious seafood menu. From baked halibut to fresh salmon, it’s every seafood option you could ask for your sea wedding.
Baked Halibut
Herb crusted boneless filet, grilled and served with tomatoes and capers compote
Salmon Supreme
Fresh Atlantic Sterling Salmon Filet lightly poached in white wine and finished with whole grain mustard sauce
Chilean Seabass
Seared and oven roasted with a misosake marinade, drizzled with citrus ponzu and tobikko caviar garnish
Hawaiian Mahi Mahi
From the Hawaiian waters, grilled and served with a ginger-soy glaze…garnished with toasted sesame seeds and scallion sprigs
Coconut –Macadamia Whitefish
Crusted with coconut flakes and macadamia nuts, finished with citrus beurre blanc and served with freshly made mango-papaya relish
Salmon with Cilantro Pesto
Lightly crusted with cilantro pesto, oven roasted and finished with fresh ginger, cilantro and scallions in a very light ginger-soy glaze
Feel free to contact us about our seafood menu. We’re happy to help you plan your big day. Food is a big part of that. We know. Which is why we’re looking forward to answering your meal questions and working on a menu that will make you and your guests smile.